Great Bread, Served With A Side Of Purpose

Our purpose and passion is to provide you and your family with the freshest and most flavorful baked goods you’ve ever tasted. Visit our bakery for a free slice of fresh bread or a taste of our legendary sweets. Enjoy yourself and bring your children. We’re a locally owned and community focused neighborhood bakery.

– Jon Rasmussen, Owner
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Welcome to ‘Whole Grain Headquarters’!

Our claim to fame is our whole wheat bread made from the world’s best bread-baking wheat. Because freshly milled whole wheat tastes phenomenal, and fresh whole grain bread is life-enhancing. We use premium wheat bought from family-owned farms located in the Golden Triangle region of Montana  – the finest wheat growing region in the world. Nothing is added or removed, giving each loaf a rich wheat flavor and whole grain nutrition not possible with commercially produced flour.

We are a low-tech, old-fashioned scratch bakery… we use only the freshest, finest, all-natural ingredients in all of our products, and we keep our recipes as simple as possible.

Most importantly, we think you can taste the difference. ‘World’s best’ is a big boast, but we’re willing to back it up… belly up to the breadboard for a FREE slice and see if you don’t agree!

What are you waiting for? Follow those fresh-baked smells and stop on by!